Greg La Follette

Steve Jaxon, co-host Dan Berger, Barry Herbst and guest Greg La Follette talk about Greg’s wines. Along the way, Dan Berger remembers André Tchelistcheff, “the godfather of American wine,” and the black wine glasses appear for a mystery tasting. Dan introduces Greg Follette as, “…one of the great winemakers of America.” Steve asks Greg to introduce Alquimista, which means alchemist in Spanish. https://alquimistacellars.com/ Greg tells how he was fortunate to encounter the great André Tchelistcheff early […]

pedroncelli

Pedroncelli Wines

This week’s guests are Julie Pedroncelli St. John and Ed St. John from J Pedroncelli Wines, as well as Sajive, owner of Bottle Barn, and Barry Herbst, their wine buyer. The first tasting is a Rosé that Dan Berger brought in. It comes from Mount Beautiful, North Canterbury, in New Zealand. Dan says this region will become very well known in the next few years. He says this wine is “soft and sweet” and everyone enjoyed […]

eileen crane

Eileen Crane of Domaine Carneros

This show includes Sonoma County Wine Guy Tom Simoneau who joins Barry Herbst from Bottle Barn, Steve Jaxon and co-host Dan Berger with today’s guest, Eileen Crane from Domaine Carneros. First we taste a brand new Beujolais that Dan brought, then we hear Eileen Crane tell about being hired thirty years ago to build and open Domaine Carneros and how it became one of the most famous and important wineries in the world. Right away they […]

dry creek vineyard

Dry Creek Vineyard’s Tim Bell

Today’s guest is Tim Bell, winemaker at Dry Creek Vineyard. First we taste a very interesting Rosé from Bonny Doon Vineyards in Santa Cruz, then Steve and Dan talk to Tim Bell about Dry Creek Vineyards as they celebrate their 45th anniversary, with tastings of their Chenin Blanc, Sauvignon Blanc, a Zinfandel and a blended red. Dan Berger opens with a tasting of “A Proper Pink” which is a rosé produced by Randall Graham, owner and […]

winesmith

Clark Smith, WineSmith

Steve Jaxon welcomes Clark Smith of WineSmith to the show today. Also in studio are co-host Dan Berger, Barry Herbst of Bottle Barn and Steve Ausburne from Thumbprint Cellars. Clark Smith is a winemaker who has also taught Fundamentals of Wine Chemistry at UC Davis for many years. Dan Berger introduces him as one of the most inventive and creative winemakers on the scene today. “He has a brilliant history as a winemaker and a lot […]